Hours

Monday -Thursday
11am - 11pm

Friday - Saturday
11am - 1am

Sunday
11am - 11pm

Menu
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RAW BAR

1/2 Dozen Shrimp Cocktail
13

Classic Shrimp Cocktail

1 Dozen Shrimp Cocktail
18

Classic Shrimp Cocktail

1/2 Pound Crab Legs
19

Steamed Alaskan King Crab Legs

1 Pound Crab Legs
37

Steamed Alaskan Crab Legs

Lobster Tail
24

Steamed 8 oz Lobster Tail

Seafood Platter
89

8oz Lobster Tail, King Crab Legs, Shrimp, Oysters

FOR THE TABLE

Mussels
11

P.E.I. Mussels, Chorizo, Peppers, Cilantro, Toasted French Bread

Crab Cake
11

Pan Seared Crab Cake, Baby Greens, Lemon, Chive and Red Pepper Aioli

Bourbon Wings
11

Bbq Dry Rub or Buffalo Bone-In Wings with Choice of Bourbon Blue Cheese or Buttermilk And Celery Sticks

Seafood Ceviche Chips
17

Tuna Tar Tar, Shrimp, Crab, Tomato, Avocado, Cilantro, Jalapeno, Wasabi Aioli, House Made Chips

Calamari
11

Lightly Battered Squid, Sautéed Onions And Peppers, Sweet Chili Sauce

FLATBREADS

Roasted Veggie Flatbread
10

tomato, onions, zucchini, squash, goat cheese, balsamic reduction

GREENS

Spinach
9

Baby Spinach, Seasonal Berries, Spicy Toasted Pecans, Goat Cheese Crumbles, Bourbon Vinaigrette

House
8

Spring Mix, Hard Boiled Eggs, Shredded Carrots, Cucumber, Red Onion, Tomatoes, Herbed Croutons Bourbon Buttermilk Vinaigrette

ENTREES

Grilled Pork Chop
31

12oz Red Chile Glazed Berkshire Pork Chop, Potatoes, Sweet Corn, Bacon, and Pepper Hash, Harot Verts

Fish Fry
23

Salmon, Cod, Shrimp, Calamari, Southern Slaw, Onion Rings

Smoked Ribs
21

½ Rack of Smoked Ribs, Bourbon BBQ Sauce, Onion Rings and Southern Cole Slaw

Shrimp & Grits
23

Sautéed Shrimp, White Cheddar Poblano Grits, Bourbon Smoked Tomatoes and Crimini Mushrooms, Bourbon Cream Sauce

Short Ribs
31

Red Skin Mashed Potatoes, Creamed Brussel Sprouts with Mushroom Port Demi

Ribeye French Dip
15

sliced smoked ribeye, caramelized onions, provolone, horshradish mayo, au ju, steak fries

Seafood Boil
31

8oz Lobster Tail, King Crab Legs, Shrimp, Mussels, Corn on the Cob, Red Skin Potatoes

Lobster Pasta
31

Pan Seared 8 oz Lobster Tail, Mussels, Onions, Peppers, Spicy Marinara, Angel-Hair Pasta

Salmon
23

Grilled Salmon, Salsa Verde, Jasmine Rice, Corn, Onions, Peppers, Grilled Asparagus

Pan Seared Cod
23

7oz Pan Seared Cod, Vegetable Cornbread Stuffing, Sautéed Spinach, Bourbon Leak Sauce, Tobacco Onions

STEAKS

14oz Ribeye
36

all natural grass fed beef with grilled asparagus, redskin mash and your choice of demi glace or herb compound butter

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